Josh Hambright - Co-Founder & Head Brewer Central State Brewing
Superstars and magicians. Central State is pushing out complex and thought provoking beers, focusing on drinkability, and last year put 800 barrels of beer out of their 800 square foot production facility on the market. Table, their flagship rustic blonde ale, is spicy, dry, aromatic, and full bodied at 4% abv. It portrays the beauty of the French and Belgian farmhouse ales we've all come to love. It's incredibly complex and easy to drink at the same time. It's just a beautiful beer. The brewery also excels at brewing a playful and refreshing Gose, sometimes influenced by fruit and always seeking to push the traditional style by marking it with their house culture. As the brewery moves into a new production space, we can expect to see more mixed fermentation in oak and more creative expression. More volume means more states will be able to get their hands on these wonderful beers and hopefully, that Central State will be able to create the wonderful brett forward beers for a long time to come. We're excited about what's to come. This success couldn't be happening to better guys!
Cheers!
Craft Commander